View Pit Stop page for race #257 by purple_turkey — Ghost race
View profile for NB (purple_turkey)
| Official speed | 85.52 wpm (48.27 seconds elapsed during race) |
|---|---|
| Race Start | April 23, 2020 8:46:25am UTC |
| Race Finish | April 23, 2020 8:47:14am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 99.0% |
| Points | 88.37 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |