View Pit Stop page for race #2544 by patish — Ghost race
View profile for aviad (patish)
| Official speed | 66.24 wpm (62.32 seconds elapsed during race) |
|---|---|
| Race Start | June 20, 2021 11:21:49am UTC |
| Race Finish | June 20, 2021 11:22:52am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. trialtry (77.07 wpm) |
| Accuracy | 93.0% |
| Points | 68.44 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |