View Pit Stop page for race #2544 by berk — Ghost race
View profile for Bailey (berk)
| Official speed | 61.68 wpm (38.91 seconds elapsed during race) |
|---|---|
| Race Start | February 14, 2011 11:10:58pm UTC |
| Race Finish | February 14, 2011 11:11:36pm UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. teacup (89.67 wpm) 2. nicovercesi (86.29 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |