View Pit Stop page for race #25210 by nameless337 — Ghost race
View profile for Jake (nameless337)
| Official speed | 128.64 wpm (32.09 seconds elapsed during race) |
|---|---|
| Race Start | August 28, 2017 7:48:57pm UTC |
| Race Finish | August 28, 2017 7:49:30pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. atthetop (116.53 wpm) 3. tshafer3 (104.85 wpm) 4. bryan675 (97.15 wpm) |
| Accuracy | 99.0% |
| Points | 132.93 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |