View Pit Stop page for race #250 by cat_roomba — Ghost race
View profile for Catroomba (cat_roomba)
| Official speed | 89.80 wpm (26.73 seconds elapsed during race) |
|---|---|
| Race Start | September 3, 2021 3:36:48am UTC |
| Race Finish | September 3, 2021 3:37:15am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. skitter315 (103.56 wpm) |
| Accuracy | 96.0% |
| Points | 47.90 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |