View Pit Stop page for race #249 by awndi — Ghost race
View profile for 1 key (awndi)
| Official speed | 116.72 wpm (27.55 seconds elapsed during race) |
|---|---|
| Race Start | December 3, 2016 10:39:04am UTC |
| Race Finish | December 3, 2016 10:39:31am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |