View Pit Stop page for race #246 by pfak101 — Ghost race
View profile for Peter (pfak101)
| Official speed | 136.62 wpm (21.70 seconds elapsed during race) |
|---|---|
| Race Start | July 19, 2011 10:27:03pm UTC |
| Race Finish | July 19, 2011 10:27:25pm UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. amun (108.27 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |