View Pit Stop page for race #241 by slapchop18 — Ghost race
View profile for Peter (slapchop18)
| Official speed | 139.52 wpm (29.59 seconds elapsed during race) |
|---|---|
| Race Start | September 10, 2021 1:38:36am UTC |
| Race Finish | September 10, 2021 1:39:06am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. misterhotel (114.96 wpm) 4. helloworldwhatnicedaytobealive (79.89 wpm) |
| Accuracy | 100.0% |
| Points | 144.17 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |