View Pit Stop page for race #24 by tonybaseball24 — Ghost race
View profile for Brendan (tonybaseball24)
Official speed | 110.22 wpm (21.77 seconds elapsed during race) |
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Race Start | August 26, 2010 4:00:43pm UTC |
Race Finish | August 26, 2010 4:01:04pm UTC |
Outcome | No win (3 of 3) |
Opponents |
2. licahfox (112.39 wpm) |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |