View Pit Stop page for race #24 by timothytheteemo5 — Ghost race
View profile for Timothy Baratheon (timothytheteemo5)
| Official speed | 88.78 wpm (27.03 seconds elapsed during race) |
|---|---|
| Race Start | March 14, 2015 12:12:33am UTC |
| Race Finish | March 14, 2015 12:13:00am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. 348cdt21 (96.27 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |