View Pit Stop page for race #239 by emrenegades — Ghost race
View profile for Mike (emrenegades)
| Official speed | 103.66 wpm (23.15 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2016 1:20:03am UTC |
| Race Finish | January 24, 2016 1:20:26am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. chikenfiter (93.45 wpm) 4. sanicdehedgehog (91.22 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |