View Pit Stop page for race #23796 by novabond — Ghost race
View profile for God help us (novabond)
| Official speed | 131.85 wpm (18.20 seconds elapsed during race) |
|---|---|
| Race Start | October 4, 2014 6:15:13pm UTC |
| Race Finish | October 4, 2014 6:15:32pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. grimpansen (109.21 wpm) 3. kangarrou (101.14 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |