View Pit Stop page for race #2363 by bubbler123 — Ghost race
View profile for Jonathan (bubbler123)
Official speed | 61.89 wpm (47.89 seconds elapsed during race) |
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Race Start | October 27, 2014 11:27:48am UTC |
Race Finish | October 27, 2014 11:28:35am UTC |
Outcome | No win (2 of 5) |
Opponents |
3. incia2210 (56.93 wpm) 4. forn_clakes (54.25 wpm) |
Accuracy | 91.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |