View Pit Stop page for race #2348 by saument — Ghost race
View profile for Karl (saument)
| Official speed | 94.02 wpm (31.53 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2010 1:04:04am UTC |
| Race Finish | May 27, 2010 1:04:35am UTC |
| Outcome | Win (1 of 5) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |