View Pit Stop page for race #2346 by otissistrunk1 — Ghost race
View profile for Lazarus (otissistrunk1)
| Official speed | 106.95 wpm (22.44 seconds elapsed during race) |
|---|---|
| Race Start | June 13, 2021 10:24:57pm UTC |
| Race Finish | June 13, 2021 10:25:20pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. djaenk (99.95 wpm) 4. antogs (72.26 wpm) |
| Accuracy | 99.0% |
| Points | 57.04 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |