View Pit Stop page for race #2344 by qicksilver — Ghost race
View profile for josh (qicksilver)
| Official speed | 94.54 wpm (43.66 seconds elapsed during race) |
|---|---|
| Race Start | July 17, 2021 7:53:38pm UTC |
| Race Finish | July 17, 2021 7:54:21pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. mark40511 (117.04 wpm) 2. lazybagel (116.71 wpm) 3. mrkmat (102.18 wpm) 5. lelgetrekt (93.08 wpm) |
| Accuracy | 96.0% |
| Points | 97.70 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |