View Pit Stop page for race #2344 by loggityloglog — Ghost race
View profile for Christian (loggityloglog)
Official speed | 85.58 wpm (48.24 seconds elapsed during race) |
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Race Start | April 6, 2021 8:47:22pm UTC |
Race Finish | April 6, 2021 8:48:10pm UTC |
Outcome | Win (1 of 5) |
Accuracy | 98.0% |
Points | 88.43 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |