View Pit Stop page for race #2318 by booksindemand — Ghost race
View profile for Daniel (booksindemand)
| Official speed | 82.75 wpm (49.89 seconds elapsed during race) |
|---|---|
| Race Start | June 10, 2018 1:42:37am UTC |
| Race Finish | June 10, 2018 1:43:27am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
5. zatarc (52.22 wpm) |
| Accuracy | 97.0% |
| Points | 85.51 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |