View Pit Stop page for race #23 by hildes — Ghost race
| Official speed | 59.64 wpm (40.24 seconds elapsed during race) |
|---|---|
| Race Start | February 10, 2022 5:22:39pm UTC |
| Race Finish | February 10, 2022 5:23:19pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. julish13 (52.28 wpm) |
| Accuracy | 97.0% |
| Points | 31.81 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |