View Pit Stop page for race #2291 by kia_wp — Ghost race
View profile for Kianoosh (kia_wp)
Official speed | 68.48 wpm (35.05 seconds elapsed during race) |
---|---|
Race Start | July 24, 2020 11:30:08am UTC |
Race Finish | July 24, 2020 11:30:43am UTC |
Outcome | No win (4 of 4) |
Opponents |
1. sunilbv (84.90 wpm) 2. jampr (79.23 wpm) |
Accuracy | 97.0% |
Points | 36.52 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |