View Pit Stop page for race #2282 by brownvitalik — Ghost race
View profile for Rafi (brownvitalik)
| Official speed | 93.93 wpm (25.55 seconds elapsed during race) |
|---|---|
| Race Start | September 28, 2020 1:42:46pm UTC |
| Race Finish | September 28, 2020 1:43:12pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. rstefanic (103.04 wpm) 2. angelic_devil (94.55 wpm) 5. koshigaming (81.65 wpm) |
| Accuracy | 99.0% |
| Points | 50.10 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |