View Pit Stop page for race #226 by danieldemais — Ghost race
View profile for Dan (danieldemais)
Official speed | 118.64 wpm (20.23 seconds elapsed during race) |
---|---|
Race Start | January 4, 2021 7:57:29pm UTC |
Race Finish | January 4, 2021 7:57:49pm UTC |
Outcome | Win (1 of 4) |
Opponents |
2. isulje22 (96.52 wpm) 3. m_carmel (92.43 wpm) 4. lulpastor (89.19 wpm) |
Accuracy | 99.0% |
Points | 63.28 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |