View Pit Stop page for race #2245 by cherrycoke33 — Ghost race
View profile for Dylan (cherrycoke33)
| Official speed | 94.52 wpm (43.67 seconds elapsed during race) |
|---|---|
| Race Start | August 15, 2017 8:24:03pm UTC |
| Race Finish | August 15, 2017 8:24:46pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. ironargon (90.21 wpm) 3. slix7770 (86.49 wpm) |
| Accuracy | 97.0% |
| Points | 97.67 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |