View Pit Stop page for race #2232 by thevulture — Ghost race
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| Official speed | 114.73 wpm (35.98 seconds elapsed during race) |
|---|---|
| Race Start | June 23, 2021 1:48:05pm UTC |
| Race Finish | June 23, 2021 1:48:41pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. square2x (102.16 wpm) |
| Accuracy | 99.0% |
| Points | 118.55 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |