View Pit Stop page for race #223 by degenfakeout — Ghost race
View profile for illiterate.. (degenfakeout)
| Official speed | 68.57 wpm (77.53 seconds elapsed during race) |
|---|---|
| Race Start | March 19, 2019 1:18:27pm UTC |
| Race Finish | March 19, 2019 1:19:45pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. abhi_jmd002 (73.77 wpm) |
| Accuracy | 97.0% |
| Points | 82.29 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |