View Pit Stop page for race #2214 by leangveng — Ghost race
View profile for Leangveng (leangveng)
| Official speed | 38.05 wpm (77.90 seconds elapsed during race) |
|---|---|
| Race Start | October 27, 2013 11:43:44am UTC |
| Race Finish | October 27, 2013 11:45:02am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 88.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |