View Pit Stop page for race #22 by peak_workman — Ghost race
View profile for Graham (peak_workman)
| Official speed | 56.12 wpm (42.77 seconds elapsed during race) |
|---|---|
| Race Start | August 21, 2020 7:25:16am UTC |
| Race Finish | August 21, 2020 7:25:59am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. samhermingtonquora01 (96.39 wpm) |
| Accuracy | 94.0% |
| Points | 29.93 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |