View Pit Stop page for race #2134 by herlianzhang — Ghost race
View profile for Herlian (herlianzhang)
| Official speed | 65.12 wpm (63.39 seconds elapsed during race) |
|---|---|
| Race Start | June 30, 2017 2:01:07pm UTC |
| Race Finish | June 30, 2017 2:02:10pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. emptysd (70.32 wpm) 2. maikl_c (68.87 wpm) 3. hithisisnavin (65.90 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |