View Pit Stop page for race #2110 by sidrid — Ghost race
View profile for David (sidrid)
| Official speed | 52.38 wpm (56.59 seconds elapsed during race) |
|---|---|
| Race Start | October 5, 2016 9:14:19pm UTC |
| Race Finish | October 5, 2016 9:15:15pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |