View Pit Stop page for race #2088 by sivajul12 — Ghost race
View profile for 🚗Knight riders🚗 (sivajul12)
| Official speed | 52.76 wpm (78.24 seconds elapsed during race) |
|---|---|
| Race Start | March 14, 2018 9:52:52pm UTC |
| Race Finish | March 14, 2018 9:54:10pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 96.0% |
| Points | 54.51 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |