View Pit Stop page for race #207 by vers_v11 — Ghost race
View profile for VII (vers_v11)
| Official speed | 83.01 wpm (49.73 seconds elapsed during race) |
|---|---|
| Race Start | April 17, 2021 3:05:21pm UTC |
| Race Finish | April 17, 2021 3:06:11pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. scraex (93.59 wpm) 3. micahfriesen (81.49 wpm) 4. sam77777 (79.44 wpm) |
| Accuracy | 97.0% |
| Points | 85.78 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |