View Pit Stop page for race #2059 by bobtentencarracer — Ghost race
View profile for Eri (bobtentencarracer)
Official speed | 79.86 wpm (30.05 seconds elapsed during race) |
---|---|
Race Start | January 18, 2021 9:33:49pm UTC |
Race Finish | January 18, 2021 9:34:19pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. faygodreams (88.88 wpm) 2. zuzzy (87.21 wpm) |
Accuracy | 98.0% |
Points | 42.59 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |