View Pit Stop page for race #203 by shall_be_mine — Ghost race
View profile for Your Time Shall... (shall_be_mine)
| Official speed | 34.01 wpm (90.68 seconds elapsed during race) |
|---|---|
| Race Start | September 9, 2019 6:00:09pm UTC |
| Race Finish | September 9, 2019 6:01:40pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 93.0% |
| Points | 21.54 |
| Text | #427 (Length: 257 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella transitions from regular liquid crystal to more disordered states. |