View Pit Stop page for race #203 by killacherry — Ghost race
View profile for Jarren (killacherry)
| Official speed | 38.97 wpm (61.59 seconds elapsed during race) |
|---|---|
| Race Start | December 15, 2016 6:15:57pm UTC |
| Race Finish | December 15, 2016 6:16:58pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
3. vanceblack (53.19 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |