View Pit Stop page for race #202 by proteustyper — Ghost race
View profile for Proteus (proteustyper)
| Official speed | 70.03 wpm (34.27 seconds elapsed during race) |
|---|---|
| Race Start | November 11, 2022 6:20:46am UTC |
| Race Finish | November 11, 2022 6:21:20am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. bagduster (88.68 wpm) |
| Accuracy | 96.0% |
| Points | 37.35 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |