View Pit Stop page for race #1922 by bossbos23 — Ghost race
View profile for Pacatosu (bossbos23)
| Official speed | 106.08 wpm (22.62 seconds elapsed during race) |
|---|---|
| Race Start | March 1, 2021 9:56:47am UTC |
| Race Finish | March 1, 2021 9:57:10am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. pk101 (105.90 wpm) |
| Accuracy | 97.0% |
| Points | 56.57 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |