View Pit Stop page for race #191 by sarihaddu — Ghost race
View profile for Suresh (sarihaddu)
| Official speed | 116.25 wpm (20.65 seconds elapsed during race) |
|---|---|
| Race Start | December 23, 2012 10:12:07am UTC |
| Race Finish | December 23, 2012 10:12:28am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. rtsvicta (96.18 wpm) 3. gpx2ero (71.41 wpm) 4. thekreator42 (70.65 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |