Ali (medtype)

Race #191

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Official speed 159.79 wpm (25.83 seconds elapsed during race)
Race Start October 6, 2021 2:32:33am UTC
Race Finish October 6, 2021 2:32:59am UTC
Outcome Win (1 of 3)
Accuracy 100.0%
Points 165.12
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.