View Pit Stop page for race #19 by yispencer — Ghost race
View profile for 이스펜서 (yispencer)
| Official speed | 86.85 wpm (27.63 seconds elapsed during race) |
|---|---|
| Race Start | August 9, 2020 2:45:53am UTC |
| Race Finish | August 9, 2020 2:46:21am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. beatz1 (105.46 wpm) 3. maufry (84.11 wpm) |
| Accuracy | 98.0% |
| Points | 46.32 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |