View Pit Stop page for race #19 by shadowrazor — Ghost race
View profile for Alex (shadowrazor)
| Official speed | 47.11 wpm (62.92 seconds elapsed during race) |
|---|---|
| Race Start | April 19, 2013 8:01:05pm UTC |
| Race Finish | April 19, 2013 8:02:07pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 84.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |