View Pit Stop page for race #1894 by wwillia4 — Ghost race
View profile for Ready (wwillia4)
| Official speed | 73.64 wpm (40.25 seconds elapsed during race) |
|---|---|
| Race Start | June 29, 2011 9:13:09pm UTC |
| Race Finish | June 29, 2011 9:13:49pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |