View Pit Stop page for race #189 by marmqt — Ghost race
View profile for Marm (marmqt)
| Official speed | 127.34 wpm (27.61 seconds elapsed during race) |
|---|---|
| Race Start | May 12, 2021 8:58:44am UTC |
| Race Finish | May 12, 2021 8:59:11am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 98.0% |
| Points | 110.36 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |