View Pit Stop page for race #1881 by white_fire — Ghost race
View profile for Quibz (white_fire)
Official speed | 69.77 wpm (76.19 seconds elapsed during race) |
---|---|
Race Start | July 30, 2017 11:20:13pm UTC |
Race Finish | July 30, 2017 11:21:29pm UTC |
Outcome | Win (1 of 4) |
Opponents |
2. mikerubby (58.32 wpm) |
Accuracy | 96.0% |
Points | 83.73 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |