View Pit Stop page for race #1878 by tom_banks — Ghost race
View profile for Tom Banks (tom_banks)
| Official speed | 128.12 wpm (25.10 seconds elapsed during race) |
|---|---|
| Race Start | January 31, 2016 5:56:20pm UTC |
| Race Finish | January 31, 2016 5:56:45pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |