View Pit Stop page for race #1855 by ehgan — Ghost race
View profile for Mark Egan (ehgan)
| Official speed | 61.49 wpm (52.30 seconds elapsed during race) |
|---|---|
| Race Start | May 13, 2016 1:34:26am UTC |
| Race Finish | May 13, 2016 1:35:18am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. iaminarush (81.58 wpm) 3. pawnracer (69.38 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |