View Pit Stop page for race #1850 by additive — Ghost race
View profile for Michael (additive)
| Official speed | 112.46 wpm (26.36 seconds elapsed during race) |
|---|---|
| Race Start | August 31, 2013 8:36:12pm UTC |
| Race Finish | August 31, 2013 8:36:39pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |