View Pit Stop page for race #185 by hail_hydra — Ghost race
View profile for Joshua (hail_hydra)
| Official speed | 57.24 wpm (41.93 seconds elapsed during race) |
|---|---|
| Race Start | July 29, 2017 7:07:21pm UTC |
| Race Finish | July 29, 2017 7:08:03pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. _les_ (62.65 wpm) 5. gates250 (51.62 wpm) |
| Accuracy | 97.0% |
| Points | 30.53 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |