View Pit Stop page for race #185 by attract_ — Ghost race
View profile for Fraser (attract_)
| Official speed | 105.26 wpm (22.80 seconds elapsed during race) |
|---|---|
| Race Start | May 17, 2020 8:02:18pm UTC |
| Race Finish | May 17, 2020 8:02:41pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. gurvirsasan (103.59 wpm) |
| Accuracy | 98.0% |
| Points | 56.14 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |