View Pit Stop page for race #18451 by er132er — Ghost race
View profile for dudududu (er132er)
| Official speed | 115.86 wpm (35.63 seconds elapsed during race) |
|---|---|
| Race Start | September 22, 2018 3:06:15am UTC |
| Race Finish | September 22, 2018 3:06:51am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. noomo (147.20 wpm) 3. doctorn0gloff (90.93 wpm) 4. tancoop (87.61 wpm) |
| Accuracy | 99.0% |
| Points | 119.73 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |