View Pit Stop page for race #1815 by saizacklight — Ghost race
View profile for Sai (saizacklight)
| Official speed | 60.89 wpm (39.42 seconds elapsed during race) |
|---|---|
| Race Start | May 4, 2023 3:58:29pm UTC |
| Race Finish | May 4, 2023 3:59:09pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. hashirama229 (77.16 wpm) 4. pddddd (56.06 wpm) |
| Accuracy | 98.0% |
| Points | 32.48 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |